These cookies are a sort of ball-shaped, pecan flavoured shortbread. I like them best after they are a few days old. 1/4 lb. butter
Category: Christmas
Advent Begins
I love traditions that mark seasons and time throughout the year. One of my favourite traditions is the lighting of the Advent wreath candles, and
Turnip Puff
In the shadow of the recent kale/broccoli/sweet potato trends in cooking magazines, turnips are an undervalued vegetable in North America. I use my mom’s recipe
Breakfast Bake
Yesterday I was looking at my prolific crop of chives and made plans to use some for breakfast today. It is is a warm breakfast
Roast Potatoes
The humble roast potato is a beautiful thing. Crispy on the outside, fluffy on the inside. Contrasts make me pay attention. Bring well-salted water to
Amaryllis Update
Here is an update on my amaryllis post. “Red Lion” lives up to its name: large, red, and fierce. It started to bloom the day