I love iced tea on a hot day, but sometimes a little variety is good for the soul.
My standard mix is 2 teaspoons of loose Assam tea and 4 teaspoons of Earl Grey in my large teapot (8 cups of water). I let it steep 5 minutes and add just a hint of sugar when it is mostly cooled. It keeps nicely in the fridge.
For variety, I filled a glass 3/4 up with tea and topped it up with peach-mango juice. Very nice!
You can use the same ratio with tea and berry juice (raspberry, strawberry, blueberry or blackberry). Make an old thing new today. Cheers!