I usually make these in the summer, but recently brought them to a finger-food occasion. They are nice way to eat salad with your fingers,
Category: Food
Beef-Barley-Vegetable Soup
Vegetable Beef Barley Soup 1 Tbsp oil 2 cloves garlic, minced 1/2 cup chopped onion 3 ribs celery, chopped 3 medium carrots, chopped 4 cups
Earl Grey Sugar Cookies
One of my daughters challenged me to make some Earl Grey Tea cookies for Valentine’s Day. I adapted my regular sugar cookie recipe to make
Boursin Mashed Potatoes
This is an easy way to change up mashed potatoes. Boil and drain them as usual, but when you get to the mashing stage, add
Pot Roast Gravy
I cook my pot roasts along with 1 cup of beef stock, 1 cup of red wine, two onions, a handful of dried porcini mushrooms,
Moroccan Chicken Stew
I love Moroccan flavours and often make some version of a tagine using lamb or chicken. Since I do not have a tagine, I use