I love a good pavlova – balance between the meringue, the whipped cream and the fruit. I am fond of this one my aunt taught
Finding pleasure in the simple things in life
I love a good pavlova – balance between the meringue, the whipped cream and the fruit. I am fond of this one my aunt taught
These are simple little bites to make with leftover flank steak. Spread garlic mustard on rye bread. Add a slice of beef, and top with
These truffles have a caramel chocolate ganache in the centre. Yum! Ingredient List: 1 cup cream 3 Tbsps. Caramilk Liqueur 250 grams dark chocolate, chopped
I really like the way these turned out. They are a nice bite in a lunch bag. 150 g flour 1 1/2 tsp. baking powder
Tortellini Salad is a summer meal in a bowl. When I want something light but with some substance, this is my salad. 1 pkg of
Marinated flank steak is one of my favourite cuts of beef. It tastes terrific, is tender and the leftovers are great on salads and sandwiches.