I tried this Almond Puff Loaf from King Arthur Flour last week. I don’t like it as much as a nice Danish Pastry, but for
Category: Food
Light Lamb Curry
This is quite a light curry for when you want the flavour, but not the thick, rich sauce that often accompanies it. I made it
Date and Ginger Loaf
I pulled out my Grandma’s United Farm Women of Alberta cookbook, 1946 edition, which is a collection of recipes their members had submitted for publication
Cheese Ball
A cheese ball is a party standard when it comes to appetizers . Here is a simple one. I made one ball rolled in pecans,
Orange Bundt Cake
I like a nice orange-flavoured cake. I like this one because it uses all parts of the orange in the cake, soaking syrup and glaze.
Honey Mustard Pork Meatballs
I received some interesting basil Dijon mustard and wanted a recipe to highlight its flavour. I also had thawed some ground pork because I thought
Everyday Cheer 