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The recipe for this can be found here. I made a couple changes to her instructions: I made these the size of small hamburgers and left the onions off the top. I used one slice of bacon around each one and just overlapped the longer end, so I ended up using more bacon than she mentions (smaller meatloaves=more meatloaves). They were a big hit in the house and I’ll definitely make them again. Easy to make on the grill instead of the oven as well.
Everyday Cheer 
Oh man, I’m a huge fan of bacon-wrapped anything! These look fantastic, will have to try soon
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http://www.areweadultsyet.com
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Me too! The glaze was a winner too, especially with the bacon. 🥓
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