I am just a kid again when it comes to advent calendars in December! I thought that I would post each day in December up until Christmas again this year as an online advent calendar for all of you. There will be Christmas baking, books and other Christmas topics from this year and past years as traditions are revisited. Some will be single items, others will be compilations of a theme. I hope you make some time to revel in the joys of the season throughout December.
Today’s flashback is the biscotti recipe I have used for years, adapting new flavours when feeling inspired. This post features Cranberry Pistachio, Double Chocolate and Apricot Almond biscotti, all made from the same base dough. Click the link in the preview to visit the post.
Everyday Cheer 