I met my first reindeer at the Spruce Meadows Christmas Market last weekend. They are feeding and resting up for their big flight on Christmas
Turnip Puff
In the shadow of the recent kale/broccoli/sweet potato trends in cooking magazines, turnips are an undervalued vegetable in North America. I use my mom’s recipe
Ginger Biscotti
I love biscotti – they are lovely dunkers. I have a standard recipe I use and just swap flavours. I like having a few
Wild Rice and Bacon Soup
My family really enjoys this soup. The broth is particularly flavourful, and the soup feels hearty, but not heavy. Wild Rice and Bacon Soup 350
Lime-Coconut Loaf
This is a riff on my classic lemon loaf. I swapped the lemon for lime and added coconut to the batter, as well as
Pork Chops with Grapes and Red Wine Sauce
Pork Chops with Grapes and Red Wine Pan Sauce 4 pork chops salt and pepper 1 cup red seedless grapes, cut in half 1/2
Everyday Cheer 